Whether a project is remodeling, building a new facility, developing a trade show plan, or launching a new product or service, one of most challenging things will be managing the process from beginning to completion. Most organizations are not in a position to hire a full-time project manager to get them up to speed in time to do the job right. We use project management tools which will keep your staff well-informed and on track for success.
Food Facility Designs offers professional services for commercial food service related projects in their many forms.
We provide additional expertise in some of the following areas:
- Major trade shows from concept to completion including initial follow-up and post show evaluation.
- New product development including facilitating the ideation/innovation process so you can keep your valuable resources focused on the mechanics of getting the work done.
- Provide 'owner representative' services for projects already under contract.
- Refrigeration needs both large and small.